For those who do not know what XO sauce is, it is a savoury gourmet condiment made from Chinese ham, dried scallops, dried shrimp, dried squid & spices. Stir Fry XO Sauce Seafood Noodles (budgetpantry.com) Serves 4 What you need: 500g thick bee hoon (粗米粉) 12 prawns, shelled 8 pieces crab sticks (shredded) or 100g crab meat 2 eggs 1 yellow onion, sliced 2-3 All Rights Reserved. Beef Noodles with Spicy XO Sauce is a Savory tender beef stir fry with rice noodles kicked up with spicy XO sauce and the crunch of bean sprouts. Place in the fridge overnight. XO sauce can be used as a table condiment or in cooking to enhance the flavour of fish, meats, vegetables, and otherwise bland foods such as tofu or noodles. Transfer meat noodles to serving dish and top with blanched greens and spring onions. It should be used sparingly, as a little goes a long way. Toss with the XO sauce until well coated. Add the noodles and cook for 30 seconds (or according to the packaging). H ello everyone. Add the dressed Chinese broccoli and the gooey egg. Set aside. Required fields are marked *, Thanks for visiting!! Place in a serving bowl and sprinkle with remaining crispy shallots. Add it to rice, noodles, fried rice, and much more to boost the taste. Using thongs, lift the noodles from the water and add to the pan with the XO sauce. They can be used for breakfast, lunch, dinner, or supper. Your email address will not be published. The result tastes gourmet, thanks to the XO Sauce. Bento: Bacon, Pea Shoots, Egg, Gyoza & Pasta, 50 grams baby bok choy (xiao bai cai, 小白菜), 4 servings Shanghai noodles or fine Mee Suah. Hi, can I omit xo sauce and use more hoisin sauce? Set aside Heat up oil in a pan. It is an easy, fast and cheap recipe, but … Top with XO Sauce and sprinkle with spring onions. Stir fry until the meat is cooked on the surface, breaking the mince to smaller pieces using a frying turner/spatula. The XO sauce soup base complements the noodles and the overall impression is that they are extremely tasty and would buy again. Originating in Hong Kong, XO sauce is epically delicious and an explosion of umami! Blanch lettuce until slightly wilted. You are just going to love Beef Noodles with … Drizzle sauce over cooked noodles and mix well. Set aside the cooked minced meat topping. All the ingredients used in the noodles and rice recipe are fairly common and easily accessible at the supermarkets. Toss 1 serving of noodles with about 3 tbsp of meat sauce, adding some water used to cook the noodles to help bind the ingredients together if the noodles are too dry. The first dish I made with this XO sauce was Pan Seared Scallops with XO Sauce. Enjoy the best homemade easy and tasty XO sauce recipe! Drain and rinse the noodles with cold water to stop cooking. 2. Ingredients Serves: 1 Main Ingredients 1 tsp garlic Just like the last Hong Kong-made Nissin noodles that we tried, we got this one from a Wellcome Supermarket on a trip to Hong Kong a few months back. Blanch the noodles in boiling water till softened. 4. 3tbs mushroom XO sauce 1tsp corn flour, mixed with 1 tbs warm water 400g thin egg noodles, hot ready to serve Spring onion tops to garnis Method Add the oil to a large sauce pan over a medium heat. Vegetarian Mushroom and Green Bean Stir Fry (Gluten Free), Twice Cooked Soy Pork Belly with Chinese Slaw, Stuffed Pork Chop with Pineapple and Cheese. Transfer meat noodles to serving dish and top with blanched greens and spring onions. Mix noodles well and enjoy! This is the XO Sauce version of Zha Jiang Miang (Chinese fried meat sauce noodles). Boil the soba noodles according to the instructions on the package, usually about 6 minutes. Cook the noodles in boiling water according to package directions. In a pot of water with some cooking oil added, blanch baby boy choy for about 20 seconds, followed by noodles according to timing indicated on packaging. In a large mixing bowl, stir together XO sauce, rendered pork fat, rice vinegar, … Labels: bell pepper , imitation crabstick , noodles , scallion/spring onion , seafood shrimp udon XO sauce 20 comments : Ola November 12, 2012 at 7:39 PM XO sauce elevates whatever it touches — fried rice or boiled noodles, a piece of steamed fish, a pork rib, a chicken wing. Stir in the minced meat and fry until almost cooked while breaking up the meat with your spatula continuously (so that it doesn't lump together). For today’s review, we will be trying out something from the 852, the Nissin Spicy XO Sauce Seafood Flavor (Chinese: 日清食品出前一丁XO酱海鲜味杯面). Add 80 ml (⅓ cup) XO sauce and toss to coat the noodles. It definitely makes a quick and balanced one-dish meal with the blanched greens at the side. Add minced garlic and stir fry for 30 seconds. Soba noodles (Japanese It always handy to have a bottle of XO sauce in the kitchen, where it can be eaten on its own as a condiment or used in stir-fries. Serve with a side condiment of XO sauce. This is my lazy, quick & simplified version of XO Sauce noodles aka zha jiang mian 炸酱面 (“zha jiang mian” is a popular Northern China dish; it translates as fried meat sauce noodles). Posted July 9, 2017 by Stephanie If you ask me what my go-to comfort food is, I’ll inevitably answer: noodles. Mix noodles well and enjoy! A rich and flavorable XO sauce is a great condiment for noodles and dumplings. Use a tablespoon or so to top roasted vegetables, grilled meats, cooked noodles, fried rice, steamed fish, and pork ribs. Serve with … Place the egg over the noodles and XO sauce, then combine thoroughly before eating. Spoon some XO sauce on the egg and a little around the noodles. In the same wok, fry the onions until fragrant. Recipe by Lee Kum Kee. Luxurious XO sauce is super rich with a seafood umami flavor that’s both savory and sweet. Heat oil in wok and add shallots & ginger; stir-fry until shallots are softened and fragrant. I double the XO sauce recipe and keep a jar in the refrigerator so I can whip this up whenever I’m home from work late. Serve with a side of blanched lettuce. Noodles with XO Sauce gives you a spicy and seafood-based dish where you can feel free to make your own meat or vegetable additions. Fried noodles are easy to use, and the ingredients can be arbitrarily matched. Heat up 3.5 cups of vegetable oil in a pot. It is a flavor enhancer, a riot of glutamates. Drain and transfer to a serving bowl. Some XO recipes call for prosciutto or jamon however I don’t think that’s necessary. In a bowl, marinade minced meat with (A) for 10 minutes. Add noodles and cook according to package directions or recipe directions. See more ideas about recipes, ethnic recipes, asian recipes. Remove the noodles and keep with the lobster pieces. Add diced mushrooms and marinated meat. Bring a small pot of water to a boil. Mix garlic with seasoning mix and add hot water. So, whether you are craving noodles or have a hankering for some stir fried rice, you can … Drain and transfer to a serving bowl. Add 1/2 cup water, simmer on low heat with lid on for about 5 minutes, or until the meat sauce liquid is reduced. When you are hungry, you can have a plate at any time, which will definitely satisfy your stomach. Set aside. Pour 1 tablespoon of shaoxing into each bowl. A seasonal XO sauce and oyster sauce dry noodle. Your email address will not be published. Instructions STEP 1 For the seasoning sauce, combine the ingredients and set aside for later. These are two easy stir fry recipes wtih XO sauce. Instructions STEP 1 Place the scallops and the prawns in separate bowls. Home cooks often use it as the chief flavouring for fried rice. Stir to combine. 6. Add in the drained noodles/rice vermicilli and carrots. Blanch lettuce until slightly wilted. Top with XO Sauce and sprinkle with spring onions. Drain noodles and rinse briefly with cold water. Post a photo on instagram & tag @noobcook + #noobcookrecipe! The correct way to share fried noodles is distinct, delicious and non-stick pan, you won’t get tired of eating it for a week. Toss 1 serving of noodles with about 3 tbsp of meat sauce, adding some water used to cook the noodles to help bind the ingredients together if the noodles are too dry. Pour in enough water to cover. Mix the noodles with the noodles sauce. (Read more about ...). XO sauce is made from dried shrimp & scallops, salty Jinhua ham, shallots, garlic, chili, and oil. May 28, 2017 - Explore Denise Donovan's board "xo sauce" on Pinterest. 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